Naval I Canned Codfish Portuguese style
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- Genuine Portuguese product
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Preserved cod (Cacalhau in Portuguese) simply preserved in olive oil with garlic. The simplest and most common Portuguese recipe and the one that best preserves the delicate flavor of the cod.
Why I love it
- The fleshy and melting texture of codfish.
- The flavor of cod enhanced by the note of garlic..
Ingredients
- Net weight : 120g
- Codfish: 65%
- Olive oil: 34%.
- Salt: 1%.
Nutritional statement (100g)
- Energy: 184Kj/773Kcal
- Fat: 8g
- Protein: 28g
- Salt: 2,3g
More informations ?
Naval is a Portuguese brand of canned seafood that was born in 1930 and died out in 1990 like more than 400 artisanal canneries in the same years. Relaunched in 2010, the cannery has returned to its traditional methods: the fish is pre-cooked in steam, then canned by hand, as it has been done for generations. An artisanal process that may be slower but guarantees unique advantages in terms of quality and taste. Discover all the Naval brand preserves by clicking on the photo below.
